Aroma
The aroma opens with aged citrus, liquorice, forest floor, and old library books.
As the peel is gently boiled, the citrus gradually steps aside, allowing medicinal herbs, aged wood, and quiet earthiness to take centre stage.
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Liquor
The liquor is a clear, pale gold.
Light-bodied, yet gently warming.
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Taste & Mouthfeel
The drink carries subtle notes of ginseng, camphor, tree bark, and liquorice.
Its flavours are delicate—almost elusive—yet they linger quietly long after the cup is empty.
The warmth is steady rather than immediate.
The finish is clean, comforting, and enduring.
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Reflection
This is not a drink of complexity.
It is a drink of maturity.
Like stepping into an old herbal apothecary, where time itself has been carefully stored upon wooden shelves.
陈久者良。
“The longer it is aged, the better it becomes.”



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